Root vegetable

From Wacklepedia - The Free Encyclopedia

Root vegetables include:

• beets
• black salsify scorzonera, German: Schwarzwurzel
• carrots
• ginger
• horseradish
• parsnip
• potatoes (botanically speaking not a root, but an underground stem or tuber)
• radishes
• rutabagas
• turmeric
• turnips
• yams